Trader Joe's · 19 oz (1 lb 3 oz) 539 g
Trader Joe's Organic Tofu
What it is
This is a block of firm tofu made from organic soybeans. Tofu is a versatile ingredient derived from soybeans that have been curdled and pressed into solid white blocks. It is a staple in many cuisines, particularly in East Asia, and is known for its mild flavor and ability to absorb the tastes of other ingredients. This particular tofu is firm, meaning it holds its shape well when cooked.
How people cook with it
Tofu can be prepared in countless ways, from simple pan-frying to elaborate baking and grilling.
- Marinated and baked
- Scrambled with vegetables
- Cubed in stir-fries
- Added to soups
Before cooking, it is often beneficial to press the tofu to remove excess water. This can be done using a tofu press or by wrapping the block in paper towels and placing a heavy object on top. Once pressed, the tofu can be cut into cubes, slices, or crumbles. It readily absorbs marinades, making it ideal for flavorful dishes. Pan-frying, baking, or stir-frying are common methods, often resulting in a slightly crispy exterior and tender interior.
How it differs from similar foods
Firm tofu, like this product, has a lower water content than silken or soft tofu. This makes it more suitable for dishes where the tofu needs to maintain its shape and withstand higher heat cooking methods without falling apart.
How to keep the rest
After opening, store any unused tofu in an airtight container submerged in water in the refrigerator. Change the water daily. It is best to consume the remaining tofu within 3 to 5 days.