Bob's Red Mill
Bob's Red Mill Organic Steel Cut Oats
What it is
These are whole oat groats that have been cut into two or three pieces. This process is different from rolled oats, which are steamed and rolled flat. Steel cut oats retain more of their original shape and texture. They are a wholesome grain that can be a good addition to a balanced diet. This product is made with organic oats, meaning they are grown without synthetic pesticides or fertilizers.
How people cook with it
Steel cut oats are a versatile breakfast staple. They can be prepared in various ways to suit different preferences.
- Hearty breakfast bowls
- Savory side dishes
- Baked goods
- Overnight preparations
To cook steel cut oats, you typically combine them with water or milk in a pot. The ratio of liquid to oats can be adjusted for desired thickness. They require a longer cooking time than rolled oats, often simmering for about 20 to 30 minutes until tender and creamy. Once cooked, they can be customized with your favorite toppings like fruit, nuts, or a drizzle of honey. They can also be made ahead of time and reheated.
How it differs from similar foods
Compared to rolled oats, steel cut oats have a chewier texture and a more distinct oat flavor. Their less processed nature means they cook differently and take longer to soften. Instant oats are even more processed and cook very quickly, often becoming mushy.
Who it is for
Home cooks looking for a satisfying and wholesome breakfast option will appreciate these oats.
How to keep the rest
After opening, store the remaining steel cut oats in a cool, dry place in an airtight container. This will help maintain their freshness and prevent them from absorbing moisture or odors. Proper storage ensures the best quality for future use.