Simply Roundy's · 40 g
This package contains organic steel cut oats. Steel cut oats are whole oat groats that have been cut into two or three pieces by a steel mill. They are less processed than rolled oats, which are steamed and rolled flat. This difference in processing affects their texture and cooking time. These oats are a good pantry staple for breakfast.
These oats are a versatile ingredient for morning meals. They can be prepared in several ways to suit your preference.
To prepare, combine the steel cut oats with water or milk in a saucepan. Bring the mixture to a boil, then reduce the heat and simmer until the oats are tender and have absorbed most of the liquid. This typically takes about 20 to 30 minutes. Stir occasionally to prevent sticking. You can also cook them in a slow cooker overnight for a convenient breakfast. Adjust the liquid ratio for your desired consistency.
Compared to rolled oats, steel cut oats retain more of their original shape and have a chewier texture. Their cooking time is longer because they are less processed and haven't been flattened. This results in a more substantial bite and a distinct mouthfeel.
Home cooks looking for a wholesome and satisfying breakfast option will appreciate these oats.
After opening, store the remaining oats in an airtight container in a cool, dry place. This will help maintain their freshness and prevent them from absorbing moisture or odors. Properly stored, they can last for a considerable time.