Lightlife · 6 oz
Lightlife Organic Southwest Marinated Tempeh Cubes
What it is
These are pre-marinated cubes of organic tempeh, a fermented soybean product. The southwest seasoning blend offers a savory and slightly spicy flavor profile. The fermentation process gives tempeh a firm texture and a nutty, earthy taste. These cubes are ready to be incorporated into various dishes, saving preparation time.
How people cook with it
Tempeh is a versatile ingredient that can be used in many ways. Its firm texture holds up well to different cooking methods.
- Added to salads
- Stir-fried with vegetables
- Used in tacos or burritos
- Baked into bowls
To prepare, you can simply heat the marinated tempeh cubes in a skillet over medium heat until they are warmed through and slightly browned, about 5-7 minutes. Alternatively, they can be added directly to stir-fries, baked in the oven alongside other ingredients, or used as a filling for wraps and bowls. The pre-marination means they are ready to eat after heating, making meal preparation quick and convenient. They absorb flavors well and can be paired with a wide range of vegetables and sauces.
How it differs from similar foods
Unlike plain tempeh, these cubes come pre-marinated, saving the step of seasoning. The southwest flavor is distinct and often includes spices like chili powder and cumin, differing from milder or unseasoned varieties.
How to keep the rest
After opening, store any unused tempeh cubes in an airtight container in the refrigerator. It is best to consume them within 3-5 days to maintain freshness and quality. Ensure the container is sealed to prevent drying out.