GloryBee
Organic Simply Strained Honey
What it is
This is a pure, minimally processed honey. It is strained to remove large particles like beeswax or pollen clumps, but it retains its natural enzymes and beneficial compounds. The honey is sourced from organic apiaries, meaning the bees forage on land free from synthetic pesticides and fertilizers. This results in a clean, natural sweetener.
How people cook with it
Honey is a versatile ingredient used in both sweet and savory dishes. It adds natural sweetness and a unique floral aroma.
- Sweetening tea or coffee
- Drizzling over yogurt
- Glazing roasted meats
- Incorporating into baked goods
You can use this honey as a direct substitute for granulated sugar in many recipes. When baking, it can add moisture and a slightly different flavor profile. For glazes, whisk it with ingredients like soy sauce, ginger, or garlic and brush onto meats during the last part of cooking. It also dissolves easily into warm beverages, providing a smooth sweetness. Its natural viscosity makes it perfect for drizzling over pancakes or waffles.
How it differs from similar foods
Unlike highly filtered honeys, simply strained honey retains more of its natural pollen. This can give it a slightly cloudier appearance and a more complex flavor profile. It is less processed than some commercial honeys, preserving more of its original characteristics.
Who it is for
Home cooks and bakers who appreciate natural sweeteners and simple ingredients will find this honey useful.
How to keep the rest
Store this honey in a cool, dry place away from direct sunlight. It does not require refrigeration. Over time, honey may crystallize, which is a natural process. To reliquefy, gently warm the jar in a bath of warm water.