Whole Foods
These are whole, unpopped popcorn kernels grown using organic farming practices. They are a natural snack food, meaning they have not been processed with artificial flavors, colors, or preservatives. The kernels are dried and packaged to maintain their freshness and popping quality. They represent a simple, whole-grain option for homemade popcorn.
These kernels are ideal for making fresh popcorn at home on the stovetop or in an air popper. They offer a blank canvas for adding your own seasonings and toppings.
To prepare, heat a tablespoon or two of oil in a large pot over medium-high heat. Add enough kernels to cover the bottom of the pot in a single layer. Cover the pot and shake gently as the kernels begin to pop. Once popping slows to several seconds between pops, remove the pot from the heat. Pour the popcorn into a bowl and season as desired. For an air popper, follow the manufacturer's instructions.
Unlike pre-packaged microwave popcorn, these kernels require preparation and allow for complete control over added ingredients. They are a more natural and less processed alternative to bagged popcorn, which often contains butter flavoring and artificial ingredients.
Home cooks who enjoy making snacks from scratch will appreciate these kernels.
Store any unused kernels in a cool, dry place in an airtight container. This will help maintain their moisture content and ensure they pop well for future use. Avoid storing them in the refrigerator, as this can dry them out too much.