Shoprite · 16 oz
Shoprite Organic Pennoni Pasta
What it is
This is a package of organic pennoni pasta. Pennoni is a type of pasta that is shaped like large tubes. The tubes are cut diagonally at both ends, which gives them a quill-like appearance. This pasta is made from durum wheat semolina and is certified organic. It is a versatile pantry staple that can be used in a variety of pasta dishes.
How people cook with it
Pennoni is excellent for holding sauces. Its tubular shape and ridges are perfect for capturing chunky or creamy sauces.
- Baked pasta dishes
- Pasta salads
- With hearty meat sauces
- With vegetable primavera
To cook pennoni, bring a large pot of salted water to a rolling boil. Add the pasta and stir occasionally to prevent sticking. Cook according to package directions until al dente, which means it should be tender but still have a slight bite. Drain the pasta well, reserving some of the pasta water. The reserved water can be used to help emulsify sauces and coat the pasta evenly. Toss the drained pasta with your favorite sauce and serve immediately.
How it differs from similar foods
Pennoni is larger than penne, offering a more substantial bite. The wider opening and ridges of pennoni also hold thicker sauces more effectively than smaller tubular pastas. Its size makes it a good choice for dishes where the pasta is a prominent feature.
Who it is for
Home cooks looking for a hearty pasta shape that pairs well with robust sauces will appreciate this product.
How to keep the rest
Store any unused, uncooked pasta in a cool, dry place in its original packaging or an airtight container. This will help maintain its freshness and prevent it from absorbing moisture or odors from the pantry. Properly stored, it can last for a long time.