H E Butt Grocery Company
Organic Penne Rigate Pasta
What it is
This is a package of organic penne rigate pasta. Penne rigate means the pasta has ridges on its surface. These ridges help sauces cling to the pasta. The pasta is made from durum wheat. It is a dried pasta product. Organic means it is produced without synthetic pesticides or fertilizers. This pasta is a staple for many home cooks.
How people cook with it
Penne rigate is a versatile pasta shape that works well with a variety of sauces and preparations.
- With chunky tomato sauces
- In baked pasta dishes
- With creamy sauces
- As a base for pasta salads
To cook, bring a large pot of salted water to a rolling boil. Add the penne rigate and stir occasionally to prevent sticking. Cook according to package directions until al dente, which means it is tender but still has a slight bite. Drain the pasta well. You can then toss it immediately with your prepared sauce, or rinse it with cold water if using in a cold pasta salad. Avoid overcooking, as it can become mushy.
How it differs from similar foods
Penne rigate differs from smooth penne (penne lisce) due to its ridged exterior. These ridges provide more surface area for sauces to adhere to, making it ideal for thicker or chunkier preparations. Smooth penne is better suited for lighter, oil-based sauces.
Who it is for
Home cooks looking for a classic pasta shape that pairs well with many dishes.
How to keep the rest
Store the unopened package in a cool, dry place away from direct sunlight. Once opened, transfer any remaining pasta to an airtight container to keep it fresh and prevent it from absorbing moisture or odors. Properly stored, it will maintain its quality for a long time.