Traditional Medicinals
Traditional Medicinals Organic Green Tea With Lemongrass
What it is
This is a blend of organic green tea leaves and dried lemongrass stalks. Green tea is known for its delicate flavor and is often enjoyed for its refreshing qualities. Lemongrass adds a bright, citrusy aroma and taste to the tea. The combination creates a beverage that is both soothing and invigorating. This product is packaged in individual tea bags for easy preparation.
How people cook with it
This tea is perfect for a morning pick-me-up or an afternoon relaxation. It can be enjoyed hot or iced.
- Morning beverage
- Afternoon refreshment
- Iced tea base
- Soothing drink
To prepare, place one tea bag in a mug. Pour about 8 ounces of freshly boiled water over the tea bag. Let it steep for 5 to 10 minutes, depending on your desired strength. Remove the tea bag and enjoy. For iced tea, brew a stronger batch and pour over ice. You can add a slice of lemon or a touch of honey if desired. This tea is also a pleasant base for smoothies.
How it differs from similar foods
Compared to plain green tea, the addition of lemongrass provides a distinct citrus note that is less tart than lemon juice. It offers a more aromatic and subtly sweet profile. The green tea base itself is typically less oxidized than black tea, resulting in a lighter color and flavor.
Who it is for
People who enjoy herbal infusions and flavored teas will appreciate this blend.
How to keep the rest
Store the remaining tea bags in their original box or an airtight container in a cool, dry place. Keep away from direct sunlight and strong odors to maintain freshness and flavor. Ensure the container is sealed tightly after each use.