Woodstock Farms Manufacturing
Woodstock Farms Organic Green Lentils
What it is
These are whole, dried green lentils grown organically. They retain their shape well when cooked, making them a versatile pantry staple. Lentils are legumes, known for their earthy flavor and satisfying texture. This product comes in a package ready for your kitchen.
How people cook with it
Green lentils are a foundational ingredient for many savory dishes. They can be cooked and used in a variety of ways.
- Soups and stews
- Salads
- Side dishes
- Dips and spreads
To prepare, rinse the lentils under cool water. For most recipes, you will simmer them in water or broth until tender. They do not typically require soaking, but rinsing is important to remove any dust or debris. Cooking time can vary, but they are usually ready in about 20 to 30 minutes. Once cooked, they can be drained and incorporated into your chosen dish. Their firm texture holds up well, preventing them from becoming mushy.
How it differs from similar foods
Compared to red or yellow lentils, green lentils maintain their structure more effectively after cooking. This makes them ideal for dishes where you want distinct lentil pieces, like in a hearty stew or a cold salad. Red lentils tend to break down and become creamy.
How to keep the rest
Store the unopened package in a cool, dry place. Once opened, transfer any unused lentils to an airtight container. Keep them away from direct sunlight and moisture to maintain their freshness for future use.