Simply Roundy's · 240 ml
Simply Roundy's Organic Chicken Broth
What it is
This is a liquid made from simmering chicken bones and vegetables. It is a fundamental building block for many savory dishes. The organic certification indicates that the ingredients were produced without synthetic pesticides or fertilizers. It is a versatile base that adds depth of flavor and moisture to a wide range of culinary creations, providing a rich and comforting taste.
How people cook with it
Chicken broth is a kitchen staple used to enhance the flavor of countless meals. It can be used as a cooking liquid or a standalone component.
- Soups and stews
- Sauces and gravies
- Cooking grains
- Braising meats
Simply open the container and pour the broth into your pot or pan. It can be used directly in recipes as the liquid base for soups, stews, and braises. It is also excellent for cooking rice, quinoa, or other grains, infusing them with savory chicken flavor. For sauces and gravies, it provides a rich foundation that can be reduced or thickened to achieve the desired consistency and taste. It can also be sipped on its own for a warm, comforting beverage.
How it differs from similar foods
Organic chicken broth is made with ingredients that meet specific organic farming standards. This means no synthetic pesticides or genetically modified organisms were used in its production. The flavor profile is generally clean and pure, reflecting the quality of the organic chicken and vegetables used.
Who it is for
Home cooks and professional chefs alike rely on chicken broth for its foundational flavor and versatility.
How to keep the rest
After opening, transfer any unused broth to an airtight container and refrigerate. It should be used within a few days. For longer storage, you can freeze the broth in ice cube trays or freezer-safe containers.