Heinen's · 56 g
Heinen's Organic Cavatappi Pasta
What it is
This is a package of organic cavatappi pasta. Cavatappi is a type of pasta that is shaped like a corkscrew. It is made from durum wheat semolina and water. The organic certification means that the wheat was grown without synthetic pesticides or fertilizers. This pasta is a good pantry staple for many meals.
How people cook with it
Cavatappi is a versatile pasta shape that works well in many dishes.
- Pasta salads
- Baked pasta dishes
- Sauced pasta meals
- Soups
To cook cavatappi, bring a large pot of salted water to a rolling boil. Add the pasta and stir occasionally to prevent sticking. Cook according to package directions until al dente, which means it should be tender but still have a slight bite. Drain the pasta well. It can then be tossed with your favorite sauce, added to a soup, or used in a cold pasta salad. The spiral shape holds sauces and ingredients effectively.
How it differs from similar foods
Cavatappi's distinctive spiral shape with ridges makes it different from smoother pasta shapes like spaghetti or penne. These ridges and the hollow center help it capture and hold onto sauces, making each bite flavorful. It also has a satisfying chew compared to very thin pasta.
Who it is for
Home cooks looking for a fun and functional pasta shape for family meals or gatherings.
How to keep the rest
Store the unopened package of pasta in a cool, dry place away from direct sunlight. Once opened, ensure the bag is sealed tightly to keep out moisture and pests. Properly stored, it will maintain its quality for a long time.