Eden · 130 g
Organic Butter Beans
What it is
These are large, creamy white beans, also known as lima beans. They are harvested when mature and have a soft, buttery texture and a mild, earthy flavor. The beans are preserved in a simple brine, making them ready to use in a variety of dishes. They are a good source of plant-based sustenance. This product comes in a convenient, easy-to-open can.
How people cook with it
Butter beans are versatile and can be incorporated into many different types of meals. Their smooth texture makes them a welcome addition to both hot and cold preparations.
- Added to stews and soups
- Mashed for dips and spreads
- Tossed in salads
- Served as a side dish
To use, simply drain and rinse the beans thoroughly under cold water. This removes any residual canning liquid and excess salt. They can then be added directly to your recipes. For a smoother texture, you can lightly mash them with a fork or potato masher. They hold their shape well when simmered in sauces or baked dishes, and their mild flavor allows them to absorb the tastes of other ingredients. They are also excellent when gently warmed and seasoned.
How it differs from similar foods
Compared to smaller beans, butter beans offer a distinctively tender and creamy mouthfeel. Their larger size means they provide a more substantial bite. Their flavor is less assertive than some other legumes, making them a good choice when you want a bean that complements rather than dominates other ingredients.
Who it is for
Home cooks looking for a mild, creamy legume to enhance their meals will appreciate these beans.
How to keep the rest
Once opened, transfer any unused beans to a clean, airtight container. Refrigerate the container and use the beans within 3 to 4 days. This ensures they maintain their quality and freshness after the can has been opened.