Grocery
Organic Brown Rice and Quinoa Blend
What it is
This is a blend of organic brown rice and organic quinoa, pre-mixed for convenience. Brown rice is a whole grain, meaning it contains the bran, germ, and endosperm. Quinoa is technically a seed but is prepared and eaten like a grain. This combination offers a slightly different flavor and mouthfeel compared to either grain on its own.
How people cook with it
This blend is a versatile base for many meals. It works well as a side dish or as a component in larger recipes.
- As a side dish
- In grain bowls
- As a base for salads
- Mixed into soups
To prepare, rinse the blend under cold water. Typically, you will combine the rinsed blend with water or broth in a saucepan. The ratio of liquid to grain blend is usually 2:1, but it is best to check the specific package directions as this can vary. Bring the liquid to a boil, then reduce the heat to low, cover, and simmer until the liquid is absorbed and the grains are tender. This usually takes about 15-20 minutes. Fluff with a fork before serving.
How it differs from similar foods
Compared to plain white rice, this blend offers a chewier texture and a nuttier flavor profile due to the whole grains. Quinoa adds a slightly lighter, fluffier element and a subtle earthy taste that complements the heartiness of brown rice.
Who it is for
Home cooks looking for a wholesome and easy-to-prepare grain base will appreciate this blend.
How to keep the rest
After opening, store any unused portion in an airtight container in a cool, dry place. This helps maintain freshness and prevents the grains from absorbing moisture or odors from the pantry.