Grocery
Orange Blossom Goat Cheese
What it is
This is a fresh goat cheese that has been infused with the delicate floral aroma of orange blossoms. The cheese is made from pasteurized goat's milk, giving it a distinct tanginess. The addition of orange blossom water imparts a subtle, fragrant sweetness that complements the natural sharpness of the goat cheese. It has a soft, spreadable texture, making it versatile for various culinary applications. The cheese is typically sold in a log or round shape.
How people cook with it
This cheese is wonderful for both sweet and savory dishes. Its unique flavor profile makes it stand out.
- Spread on crackers
- Dolloped on salads
- Mixed into pasta sauces
- Baked into tarts
To enjoy this cheese, simply unwrap it and let it come to room temperature for about 15-20 minutes before serving. This allows its full flavor and creamy texture to emerge. It can be spread directly onto crusty bread or crackers. For a more elaborate presentation, crumble it over a mixed green salad with a light vinaigrette. It also melts beautifully into warm dishes, adding a sophisticated floral note to pasta, risotto, or even baked goods like scones or muffins. Consider using it as a topping for roasted vegetables or grilled chicken.
How it differs from similar foods
Unlike plain goat cheese, this variety offers a distinct floral sweetness from the orange blossom infusion. This fragrance adds a layer of complexity that plain goat cheese lacks. The texture is generally similar, but the flavor profile is elevated by the aromatic addition, making it more suitable for desserts or dishes where a subtle floral note is desired.
Who it is for
Home cooks looking to add a unique flavor to their meals will appreciate this cheese.
How to keep the rest
After opening, wrap any remaining cheese tightly in plastic wrap or place it in an airtight container. Store it in the refrigerator. It is best consumed within 5-7 days to maintain its freshness and delicate aroma. Avoid letting it dry out, as this can affect its texture and flavor.