Kontos Foods Inc. · 79 g
Kontos Foods Inc. Onion Flatbread
What it is
This is a thin, round flatbread infused with the savory flavor of onions. It has a soft texture and a slightly chewy bite, making it a versatile base for various toppings and accompaniments. The dough is typically leavened, giving it a pleasant rise when heated. Its simplicity allows the onion flavor to be a prominent yet balanced element.
How people cook with it
This flatbread is excellent for quick meals and appetizers. It can be enjoyed on its own or as a base for creative dishes.
- As a pizza crust
- For dipping sauces
- As a side with meals
- Toasted with toppings
To prepare, you can warm the flatbread on a stovetop over medium heat for a minute or two per side until it is soft and pliable. Alternatively, it can be heated in an oven or toaster oven until lightly golden and slightly crisp. It is also delicious when grilled, which imparts a subtle smoky flavor. Once heated, it is ready to be topped with your favorite ingredients or served alongside your main course.
How it differs from similar foods
Compared to a standard pizza crust, this flatbread is thinner and has a softer, more pliable texture. The inclusion of onion in the dough provides a distinct savory note that is not typically found in plain flatbreads or traditional pizza bases.
Who it is for
Home cooks looking for a convenient and flavorful bread option for everyday meals.
How to keep the rest
After opening the package, store any remaining flatbreads in an airtight container or resealable bag at room temperature. For longer storage, they can be frozen. Ensure they are well-wrapped to prevent freezer burn.