Highland Beefalo Farms
Old South Trading Co. Farmhouse Cheese, Garlic & Herb
What it is
This is a semi-hard cheese crafted by Old South Trading Co. It is made with milk from Highland Beefalo Farms. The cheese is infused with a blend of garlic and herbs, giving it a distinct savory flavor profile. Its texture is firm yet yielding, making it versatile for various culinary applications. The cheese is aged to develop its characteristic taste and aroma.
How people cook with it
This cheese is excellent for both cooking and enjoying on its own. Its robust flavor makes it a standout ingredient.
- Crumbled over salads
- Melted into sauces
- Served on cheese boards
- Baked into bread
When cooking, this cheese can be grated or cubed. It melts beautifully into warm dishes, adding depth and richness. For a quick snack, slice it thinly and serve with crackers or crusty bread. It also pairs well with fruits like apples and pears. If you are preparing a cheese board, let the cheese come to room temperature before serving to enhance its flavor and texture. Its herbaceous notes complement roasted meats and vegetables.
How it differs from similar foods
Compared to milder cheeses, this farmhouse variety offers a more pronounced garlic and herb flavor. Its semi-hard texture distinguishes it from softer cheeses, providing a satisfying bite. The use of milk from Highland Beefalo Farms may contribute to a unique richness.
Who it is for
Home cooks and cheese enthusiasts who appreciate flavorful, artisanal cheeses will enjoy this product.
How to keep the rest
To maintain freshness, wrap any remaining cheese tightly in parchment paper or cheese paper. Store it in the warmest part of your refrigerator, typically the vegetable crisper. Avoid plastic wrap, as it can trap moisture and affect the cheese's texture and flavor. Consume within a few weeks for optimal quality.