M&S Food · 800 g
M&S Food Oaty Farmhouse Bread
What it is
Oaty Farmhouse is a loaf of bread made with a blend of flours, including wheat and oats. It is baked to a soft texture with a slightly chewy crust. This bread is suitable for those following a plant-based diet. It is pre-sliced for convenience, making it easy to incorporate into daily meals. The loaf provides a good base for various toppings and spreads.
How people cook with it
This bread is a versatile staple for breakfast, lunch, and snacks. It pairs well with both sweet and savory accompaniments.
- Breakfast toast
- Sandwich base
- Crouton ingredient
- Bread pudding component
Oaty Farmhouse can be enjoyed straight from the bag or toasted. For toast, place slices in a toaster until golden brown. It is excellent for making sandwiches, holding fillings securely without becoming soggy. It can also be cubed and baked to create croutons for salads or soups. Additionally, it can be used as a base for French toast or incorporated into bread pudding recipes, absorbing flavors beautifully.
How it differs from similar foods
Compared to standard white bread, Oaty Farmhouse has a denser texture due to the inclusion of oats. The oats also contribute a subtle nutty flavor and a slightly coarser crumb. It offers a different mouthfeel and taste profile than breads made solely from wheat flour.
Who it is for
Home cooks looking for a plant-based bread option for everyday use will appreciate this loaf.
How to keep the rest
To maintain freshness, keep the remaining bread in its original packaging, tightly sealed. Store in a cool, dry place away from direct sunlight. For longer storage, consider freezing slices, which can then be toasted directly from frozen.