Pure & Simple · 17 oz
Pure & Simple Non-GMO Canola Oil Cooking Spray
What it is
This is a cooking spray made from non-genetically modified canola oil. It is designed to provide a light, even coating of oil for cooking and baking. The spray format allows for easy application without excess liquid. It is a convenient option for reducing the amount of oil used in various kitchen tasks. The product comes in a 17-ounce can.
How people cook with it
Cooking sprays are a popular choice for preventing food from sticking to pans and baking sheets. They are also used to add a subtle layer of oil to dishes.
- Greasing baking pans
- Coating frying pans
- Lightly oiling vegetables
- Preventing dough from sticking
To use this cooking spray, shake the can well before each use. Hold the can upright and spray a light, even coating onto the desired cooking surface or food. For baking, spray the inside of cake pans, muffin tins, or cookie sheets. When pan-frying, a quick spray on the skillet is usually sufficient. It can also be used to lightly coat vegetables before roasting or to prevent dough from adhering to surfaces during preparation.
How it differs from similar foods
Compared to liquid oils, cooking spray offers a more controlled and dispersed application. This can result in less overall oil consumption and a lighter coating. The spray format also ensures a more uniform distribution across surfaces, which can be beneficial for delicate baked goods or when aiming for a non-stick finish.
Who it is for
Home cooks and bakers who prefer a convenient way to grease their cookware and add a light oil coating to food.
How to keep the rest
Store the can at room temperature, away from heat and direct sunlight. Do not store in a refrigerator. Ensure the can is kept upright. It is advisable to keep it in a dry place. Avoid puncturing or incinerating the can, even when empty.