Pure & Simple
Pure & Simple Non-GMO Canola Cooking Spray
What it is
This cooking spray is made from non-genetically modified canola oil. It is designed to provide a light coating for cookware and bakeware, preventing food from sticking. The spray format allows for even distribution without excess oil. It is a convenient alternative to butter or liquid oils for everyday cooking tasks. The product aims to simplify meal preparation and cleanup.
How people cook with it
This cooking spray is useful for a variety of kitchen tasks. It helps ensure food releases easily from pans and baking sheets.
- Coating baking pans
- Preventing food from sticking
- Lightly greasing griddles
- Spraying muffin tins
To use, shake the can well before each application. Hold the can upright and spray a light, even coating onto the surface of your pan, baking sheet, or other cooking utensil. For best results, spray from a distance of about 6 to 8 inches. This ensures a fine mist rather than large droplets. It can be used before adding ingredients to the pan or before baking to prepare bakeware.
How it differs from similar foods
Unlike butter or liquid oils, this cooking spray offers a more controlled application, using less fat overall. Its non-stick properties are specifically formulated for cooking and baking, providing a consistent barrier. The canola oil base is neutral in flavor, making it suitable for a wide range of dishes.
Who it is for
Home cooks and bakers who want a simple way to prevent sticking and reduce added fats in their meals.
How to keep the rest
Store the can at room temperature, away from heat sources and direct sunlight. Ensure the cap is securely in place after each use to prevent clogging. Do not store in the refrigerator. Avoid exposing the can to temperatures above 120 degrees Fahrenheit.