Shoprite
Shoprite Non-Fat Dry Milk Powder
What it is
This is a powdered form of skim milk, meaning all the fat has been removed. It is made by dehydrating liquid skim milk, resulting in a shelf-stable product. When rehydrated with water, it closely resembles fresh skim milk in taste and consistency. It is a convenient way to have milk on hand without worrying about spoilage.
How people cook with it
This versatile ingredient can be used in both sweet and savory cooking applications, as well as for drinking.
- Rehydrated for drinking
- Added to baked goods
- Used in sauces and soups
- Incorporated into smoothies
To prepare drinking milk, whisk the powder with cold water according to package directions. For baking, you can often substitute it directly for liquid milk in recipes, adjusting the water amount accordingly. It adds a milky flavor and richness without the fat. It can also be used to enrich the flavor of dishes like mashed potatoes or cream soups. When adding to hot liquids, it is best to dissolve the powder in a small amount of cold water first to prevent clumping.
How it differs from similar foods
Unlike whole milk powder, this product contains no fat, making it a lighter option. It also differs from liquid milk in its shelf stability and the need for rehydration. Its powdered form makes it more concentrated than liquid milk, so less is needed for the same level of milk flavor.
Who it is for
Home cooks looking for a shelf-stable dairy option for everyday use will find this product useful.
How to keep the rest
Store the unopened container in a cool, dry place. Once opened, transfer the powder to an airtight container and keep it in a cool, dry location. It can also be refrigerated to extend its freshness. Properly stored, it will maintain its quality for an extended period.