Kroger · 25.6 oz
Kroger Non-Fat Dry Milk Powder, 25.6 oz
What it is
This is a shelf-stable powder made from skimmed cow's milk. The water has been removed, leaving behind milk solids. It offers the convenience of milk without refrigeration until it is reconstituted. This product is a pantry staple for many households. It is a versatile ingredient that can be used in a variety of culinary applications. The powder form makes it easy to store and transport.
How people cook with it
This non-fat dry milk powder is a versatile ingredient for both cooking and baking. It can be used to add richness and body to dishes or simply to make a quick glass of milk.
- Reconstitute for drinking
- Add to baked goods
- Thicken sauces and gravies
- Make puddings and custards
To reconstitute, combine the powder with water according to package directions. For baking, it can be added directly to dry ingredients or reconstituted and used as liquid milk. It is useful for enriching doughs, batters, and custards. When making sauces or gravies, it can be whisked in to add creaminess and body. It is also a convenient way to make instant milk for drinking when fresh milk is not available. The powder dissolves easily in both hot and cold liquids.
How it differs from similar foods
Unlike fresh milk, this non-fat dry milk powder has a much longer shelf life and does not require refrigeration before reconstitution. It also contains no fat, which can be desirable for certain recipes or dietary preferences. The texture of reconstituted dry milk may differ slightly from fresh milk.
Who it is for
Home cooks and bakers who want a convenient source of milk for various recipes and drinking.
How to keep the rest
Store the unopened package in a cool, dry place. Once opened, transfer the powder to an airtight container to maintain freshness and prevent clumping. Keep away from moisture and strong odors. Properly stored, it can last for an extended period.