Mott's
Mott's No Sugar Added Applesauce
What it is
Mott's No Sugar Added Applesauce is a smooth, unsweetened fruit puree made from apples. It offers the natural sweetness and flavor of apples without any added sugars. This product is typically found in single-serving cups or larger jars, making it a convenient option for various uses. It is a simple, straightforward preparation of cooked apples.
How people cook with it
This applesauce is a versatile ingredient that can be enjoyed on its own or incorporated into many dishes. Its natural apple taste makes it a popular choice for both sweet and savory applications.
- As a simple snack
- As a side dish
- In baking
- As a sauce base
Enjoy it chilled straight from the container for a quick and easy snack or side. It can also be used as a substitute for oil or butter in baked goods like muffins, cakes, and quick breads, adding moisture and a hint of apple flavor. In savory cooking, it can form the base for glazes or sauces for pork or chicken, providing a subtle sweetness to balance other flavors. It's also a great addition to yogurt or oatmeal for a touch of fruit.
How it differs from similar foods
Unlike sweetened applesauce, this version relies solely on the natural sugars present in the apples. This makes it a good option for those looking to reduce their sugar intake or for recipes where added sweetness is not desired. It has a purer apple taste.
Who it is for
Home cooks and families often choose this applesauce for its simplicity and versatility.
How to keep the rest
Refrigerate any unused portion after opening. Keep it in a sealed container to maintain freshness. It can be stored in the refrigerator for up to a week after opening. Ensure it is properly sealed to prevent it from drying out or absorbing other odors.