Lucerne, Safeway Inc. · 28 g
Lucerne New York Extra Sharp White Cheddar Cheese
What it is
This is a block of extra sharp white cheddar cheese. It is made from pasteurized milk and has a firm texture. The cheese is aged to develop its characteristic sharp flavor. It comes in a convenient portion size for individual use or for adding to recipes. The white color indicates it does not contain annatto, a common coloring agent. This cheese offers a bold taste profile.
How people cook with it
This cheese is versatile and can be used in many ways in the kitchen. It adds a strong cheese flavor to dishes.
- Grated over pasta
- Sliced for sandwiches
- Melted into sauces
- Cubed for cheese boards
To use, simply unwrap the cheese. You can grate it using a box grater or a microplane for finer shreds. For slicing, a sharp knife works best. When melting, it can be added directly to hot liquids or placed on top of foods to melt under heat. It is also delicious served at room temperature, allowing its full flavor to come through. Consider pairing it with fruits or crackers.
How it differs from similar foods
Compared to mild cheddar, this cheese has a much more pronounced and tangy flavor due to its longer aging process. Its texture is also firmer and more crumbly than younger cheddars. The white color distinguishes it from cheddars that use annatto for a yellow hue.
Who it is for
Home cooks who enjoy robust cheese flavors will appreciate this cheddar.
How to keep the rest
After opening, wrap any remaining cheese tightly in plastic wrap or cheese paper. Store it in the refrigerator. This helps to prevent it from drying out and absorbing other odors from the fridge. It is best consumed within a few days of opening for optimal freshness.