Plentiful Planet · 30 g
These are whole, unroasted hazelnuts in their natural state. They have not undergone any processing beyond being shelled. The nuts retain their characteristic earthy flavor and firm texture. They are a versatile ingredient for both sweet and savory dishes. The small package size is convenient for trying them out or for specific recipes.
Raw hazelnuts can be used in a variety of ways, from snacking to baking and cooking. Their natural flavor pairs well with many ingredients.
You can enjoy these hazelnuts as they are for a simple snack. For a deeper, richer flavor, lightly toast them in a dry pan over medium heat or in an oven. This process brings out their natural oils and aroma. They can be chopped and added to cookie dough, cake batters, or bread. They also work well as a crunchy topping for salads or as an ingredient in pestos and sauces, providing a unique nutty depth.
Unlike roasted hazelnuts, these raw nuts have a milder flavor and a chewier texture. Roasting intensifies their taste and makes them more brittle. Raw hazelnuts offer a blank canvas for culinary creations, allowing their pure nutty essence to shine through when combined with other flavors.
Home cooks and bakers who enjoy experimenting with natural ingredients will find these hazelnuts useful.
To keep the remaining hazelnuts fresh, store them in an airtight container in a cool, dark place. For longer storage, refrigeration is recommended to preserve their quality and prevent them from becoming rancid. Ensure they are sealed well to maintain their crispness.