Hill Country Fare · 8 oz
This is a package of shredded Oaxaca cheese. Oaxaca cheese is a semi-soft, white, and mild-flavored cheese. It is made from cow's milk. The shredding process makes it easy to melt and incorporate into various dishes. It comes in a convenient 8-ounce package, ready for immediate use in your favorite recipes.
This cheese is a versatile ingredient for many Mexican-inspired dishes. Its excellent melting properties make it ideal for baked and griddled applications.
Oaxaca cheese melts beautifully, making it perfect for dishes where gooey, stringy cheese is desired. You can layer it into quesadillas, sprinkle it over enchiladas before baking, or use it as a topping for loaded nachos. It also works well on homemade pizzas, adding a mild, creamy texture. For best results, add it towards the end of cooking or during the final baking stage to allow it to melt thoroughly without becoming oily. Its mild flavor complements a wide range of ingredients.
Compared to cheddar or Monterey Jack, Oaxaca cheese has a softer texture and a milder, slightly tangy flavor. It also has a unique ability to become very stringy when melted, which is a characteristic often sought after in certain cuisines.
Home cooks preparing authentic or inspired Mexican cuisine will find this cheese useful.
After opening, reseal the package tightly to prevent the cheese from drying out. Store it in the refrigerator. It is best to use the remaining cheese within a few days for optimal freshness and flavor. Ensure it is kept cold.