Kontos · 36 oz
Kontos Multi Grain Flatbread
What it is
This is a large, round, and thin flatbread made with a blend of different grains. It has a soft texture and a slightly chewy bite. The flatbread is pre-cooked and ready to be heated. It is designed to be versatile for various meals and snacks. The multi-grain composition offers a hearty flavor profile compared to white flour versions. It comes in a substantial package for frequent use.
How people cook with it
People use this flatbread as a base for many dishes. It is also a convenient option for quick meals.
- As a pizza crust
- For wraps and burritos
- As a side bread
- For dipping
To enjoy this flatbread, you can warm it on a skillet over medium heat for about one minute per side until it is pliable and slightly toasted. Alternatively, you can heat it in a toaster oven or a conventional oven at 350 degrees Fahrenheit for a few minutes until warm. It can also be used directly from the package for cold applications like wraps. For a crispier texture, try grilling it briefly.
How it differs from similar foods
Compared to other flatbreads, this multi-grain version offers a more complex flavor due to the variety of grains used. Its larger size makes it suitable for family-style meals or as a substantial base for toppings. The texture is generally softer and more yielding than some cracker-like flatbreads.
Who it is for
Home cooks and busy individuals often choose this flatbread for its convenience and adaptability.
How to keep the rest
To keep the remaining flatbread fresh, ensure the package is sealed tightly after opening. Store it in a cool, dry place. For longer storage, you can refrigerate the flatbread. It can also be frozen for extended periods, though it may benefit from a brief warming after thawing.