Sargento · 28 g
Sargento Shredded Low Moisture Part-Skim Mozzarella Cheese
What it is
This is shredded mozzarella cheese made from part-skim milk. It is low in moisture, which means it melts well and browns nicely. The cheese is pre-shredded for convenience, saving time in the kitchen. It comes in a resealable bag, making it easy to store and use multiple times. This type of mozzarella is a popular choice for many dishes.
How people cook with it
This cheese is a versatile ingredient that can be used in a wide variety of cooked dishes. Its melting properties make it ideal for topping and binding.
- Topping for pizza
- Layered in lasagna
- Mixed into pasta bakes
- Added to quesadillas
When cooking, this shredded mozzarella can be sprinkled directly over your food. For pizzas, it is often spread evenly over the sauce and toppings before baking. In casseroles and pasta dishes, it can be layered or mixed in to create a cheesy texture. It melts best when exposed to heat, so ensure it is placed where it can get warm. It browns well, adding visual appeal to baked goods.
How it differs from similar foods
Compared to fresh mozzarella, this low-moisture version is drier and firmer. This characteristic makes it melt more uniformly and less likely to release excess water during cooking. It also browns more readily than fresh mozzarella, which often stays pale and creamy when heated.
Who it is for
Home cooks looking for a convenient and reliable melting cheese for their favorite recipes will find this product useful.
How to keep the rest
After opening, reseal the bag tightly to prevent the cheese from drying out or absorbing odors. Store it in the refrigerator. It is best to use the cheese within a few days of opening for optimal freshness and flavor. Ensure the bag is kept away from strong-smelling foods.