Hannaford
Hannaford Mini Wheels are a small, wheel-shaped pasta. They are made from durum wheat semolina, a common ingredient in pasta making. These small shapes are designed to hold sauces well and are a popular choice for children's meals. The texture is firm when cooked al dente, providing a satisfying bite.
These versatile pasta shapes are excellent for a variety of dishes, from simple side dishes to more complex pasta salads.
To prepare, bring a large pot of salted water to a rolling boil. Add the mini wheels and stir occasionally to prevent sticking. Cook according to package directions until they reach your desired tenderness, typically around 7-9 minutes for al dente. Drain the pasta well. You can then toss it with your favorite sauce, butter, or add it to soups and casseroles. They are also excellent when chilled and mixed with other ingredients for a cold pasta salad.
Compared to larger pasta shapes, mini wheels cook more quickly due to their size. Their hollow center and ridged exterior are designed to capture and hold thinner sauces and small ingredients, making them ideal for dishes where sauce adherence is important.
Families looking for a fun and easy pasta option for everyday meals will appreciate these mini wheels.
After opening, store any unused pasta in an airtight container in a cool, dry place. This will help maintain its freshness and prevent it from absorbing moisture or odors from the pantry.