Signature, Signature Select · 16 OZ
Signature Select Mini Penne Pasta
What it is
This is a package of mini penne, a type of pasta. It is made from 100% semolina, which is a coarse flour made from durum wheat. The pasta is enriched, meaning certain nutrients have been added back after processing. The small, tubular shape with angled ends makes it suitable for a variety of dishes.
How people cook with it
Mini penne is a versatile pasta shape that works well in many preparations.
- In pasta salads
- With chunky sauces
- In baked dishes
- As a side dish
To prepare, bring a large pot of salted water to a rolling boil. Add the mini penne and stir occasionally to prevent sticking. Cook according to package directions until al dente, which means it is tender but still has a slight bite. Drain the pasta well. You can then toss it with your favorite sauce, add it to a soup, or incorporate it into a cold pasta salad. It holds its shape and texture nicely when cooked properly.
How it differs from similar foods
Compared to larger penne, mini penne has a smaller surface area and cooks more quickly. Its size makes it ideal for dishes where you want the pasta to be a smaller component, such as in soups or salads, rather than the main focus.
Who it is for
Home cooks looking for a classic pasta shape for everyday meals will find this useful.
How to keep the rest
After opening, store any unused mini penne in a cool, dry place in an airtight container. This will help keep it fresh and prevent it from absorbing moisture or odors from the pantry.