Sainsbury’s · 1 litre
This is full-fat milk sourced from Jersey cows. Jersey cows are known for producing milk that is naturally richer and creamier than milk from other breeds. This milk is pasteurized for safety and convenience. It comes in a convenient 1-litre carton, suitable for everyday use in a household. The milk is intended for drinking and cooking.
Milk from Jersey cows can be used in a variety of ways, both in beverages and in cooking.
This whole milk can be enjoyed chilled as a refreshing drink. It is excellent for pouring over cereal or adding to smoothies for a richer texture. In cooking, its higher fat content makes it ideal for creating smooth, decadent sauces or for enriching baked goods, giving them a tender crumb and a lovely golden crust. It can also be used to make homemade ice cream or custard.
Compared to standard whole milk, Jersey milk typically has a higher fat content and a distinctively richer, creamier taste and texture.
This milk is for anyone who enjoys a richer, creamier milk for drinking or cooking.
Once opened, keep the milk refrigerated below 5°C. It should be consumed within three days of opening. Ensure the carton is properly sealed to maintain freshness and prevent contamination. Unopened cartons can be stored at room temperature until the best-before date.