Hershey · 5 OZ (141 g)
Hershey Milk Duds Chocolate Candies
What it is
Milk Duds are a classic chewy candy coated in chocolate. Each piece features a soft, caramel center that provides a satisfying chew. The chocolate coating is smooth and complements the sweetness of the caramel. This confection is a popular choice for those who enjoy a sweet treat with a distinct texture. The combination of caramel and chocolate has made it a beloved candy for generations.
How people cook with it
These candies are often enjoyed as a standalone snack or as a sweet addition to other treats.
- Enjoyed straight from the box
- Added to ice cream sundaes
- Used in baked goods
- Shared during movie nights
Milk Duds are typically eaten as they are, offering a convenient and enjoyable snacking experience. Their chewy caramel center and chocolate coating make them a delightful treat for any occasion. They can be savored slowly to appreciate the texture and flavor, or eaten more quickly for a burst of sweetness. For those who like to incorporate them into other desserts, they can be chopped and sprinkled over ice cream or stirred into cookie dough before baking. Their melt-in-your-mouth quality when warm also makes them interesting for certain applications.
How it differs from similar foods
Milk Duds are distinct due to their very chewy caramel center, which is softer and more pliable than the hard caramel found in some other candies. The specific formulation of the chocolate coating also contributes to their unique flavor profile, differing from candies with milk chocolate or dark chocolate coatings.
Who it is for
People who appreciate a sweet, chewy candy often reach for Milk Duds.
How to keep the rest
To maintain their freshness and chewy texture, store Milk Duds in a cool, dry place. Keep the package sealed tightly to prevent the candies from drying out or becoming stale. Avoid exposing them to extreme temperatures, as this can affect the chocolate coating and the caramel's consistency.