Marks & Spencer · 160 g
Mild Cheddar Cheese with Onions and Chives
What it is
This is a block of mild cheddar cheese that has been infused with finely chopped onions and chives. The cheese is a pale yellow color, typical of mild cheddar, and the green flecks of chives and small pieces of onion are visible throughout. It is a semi-hard cheese, designed for easy slicing and melting.
How people cook with it
This cheese adds a savory and aromatic dimension to many dishes. It is particularly good for enhancing everyday meals with a touch of flavor.
- Sandwiches and toasties
- Topping for baked potatoes
- Adding to omelets and scrambled eggs
- Incorporating into pasta bakes
Begin by removing the cheese from its packaging. If you are using it for sandwiches, slice it thinly. For melting, you can grate it or slice it slightly thicker. It melts smoothly, making it ideal for grilled cheese sandwiches or as a topping for dishes that go under the broiler. The added onion and chive flavors mean it pairs well with simple ingredients, allowing its taste to shine. It can also be cubed and served as part of a cheese board, offering a flavorful alternative to plain cheddar.
How it differs from similar foods
Unlike plain mild cheddar, this variety includes the distinct flavors of onion and chive. These additions provide a more complex taste profile, offering a savory and slightly pungent note that complements the creamy mildness of the cheddar. The texture remains similar to standard cheddar, but the visual appeal is enhanced by the visible herbs and onion pieces.
Who it is for
Home cooks looking to add extra flavor to their meals will enjoy this cheese.
How to keep the rest
Once opened, wrap the remaining cheese tightly in parchment paper or cheese wrap, then place it in an airtight container or a resealable plastic bag. Store it in the refrigerator. This method helps to prevent the cheese from drying out and absorbing other odors from the refrigerator, preserving its flavor and texture.