Greenwise
This is a pre-cooked sausage made from ground chicken, seasoned with Italian herbs and spices. It comes in a convenient casing, ready to be heated and served. The chicken provides a leaner alternative to pork-based sausages, while the Italian seasoning blend offers a familiar and savory flavor profile. It is typically found in the refrigerated section of the grocery store.
This versatile sausage can be a quick addition to weeknight meals or a flavorful component in more elaborate dishes.
To prepare, simply heat the sausage thoroughly. You can pan-fry it over medium heat until browned and heated through, or bake it in the oven at around 350°F (175°C) for 10-15 minutes. It can also be grilled. Once heated, you can slice it, crumble it, or serve it whole. It readily absorbs the flavors of other ingredients, making it a great base for many recipes.
Compared to pork Italian sausage, this chicken version is generally lighter in fat content. The flavor profile is similar due to the shared Italian seasoning blend, but the chicken offers a distinct taste and texture that some prefer for its perceived healthfulness.
After opening, store any unused sausage in an airtight container or re-seal the original packaging. Keep it refrigerated and consume within a few days. It is best to ensure the packaging is properly sealed to maintain freshness and prevent spoilage.