Old El Paso
Old El Paso Microwavable Mexican Style Rice
What it is
This is a convenient, pre-cooked rice product designed for quick preparation in a microwave. It is seasoned with flavors commonly found in Mexican cuisine, offering a simple way to add a side dish to meals. The rice is typically a long-grain variety, cooked to a tender consistency and infused with spices like cumin and chili powder, along with hints of onion and garlic. It comes in a microwave-safe pouch or container, making it suitable for busy households.
How people cook with it
This rice is a versatile addition to many meals, providing a flavorful and quick side dish.
- As a side for tacos
- To accompany enchiladas
- In burrito bowls
- With grilled chicken
To prepare, simply open the pouch or container according to the package instructions. Place it in the microwave and heat for the recommended time, usually a few minutes. Stir the rice gently after heating to ensure even distribution of the seasonings and to break up any clumps. It is best served hot, directly from the microwave. You can also add a splash of water if you prefer a softer texture. This rice is ready to be served as is, or it can be incorporated into other dishes.
How it differs from similar foods
Unlike plain white or brown rice, this product is pre-seasoned with a distinct Mexican flavor profile. It is also designed for rapid microwave cooking, saving the time and effort required to cook rice from scratch on the stovetop. The texture is often softer and more yielding than freshly cooked rice.
Who it is for
Anyone looking for a fast and flavorful side dish for Mexican-inspired meals.
How to keep the rest
Store unopened packages in a cool, dry place. Once opened, any leftover rice should be transferred to an airtight container and refrigerated. It is best consumed within a few days of opening. Do not leave opened rice at room temperature for extended periods.