Signature Select
Signature Select Enriched Medium Macaroni Shells
What it is
This is a package of enriched macaroni shells, a dried pasta product made from durum wheat flour. The enrichment process adds back certain nutrients that are lost during milling. These shells are shaped with a hollow center and ridged exterior, designed to hold sauces and other ingredients effectively. They are a pantry staple for many home cooks.
How people cook with it
Medium shells are a versatile pasta shape, perfect for a wide range of dishes from simple weeknight meals to more elaborate casseroles.
- Baked pasta dishes
- Pasta salads
- Creamy sauces
- Hearty soups
To cook, bring a large pot of salted water to a rolling boil. Add the dry pasta shells and stir occasionally to prevent sticking. Cook according to package directions until al dente, which means the pasta is tender but still has a slight bite. Drain the pasta well, reserving some of the cooking water if desired for your sauce. The shells can then be combined with your chosen sauce, vegetables, and proteins, or chilled for a cold salad.
How it differs from similar foods
Medium shells are larger than small shells, making them more substantial and better suited for heartier sauces and baked dishes. Their ridged surface and hollow shape capture and hold more sauce compared to smoother, smaller pasta shapes.
Who it is for
Home cooks looking for a reliable and versatile pasta shape for everyday meals and family gatherings.
How to keep the rest
Store the unopened package in a cool, dry place away from direct sunlight. Once opened, transfer any remaining pasta to an airtight container to keep it fresh and prevent moisture absorption. Properly stored, it can last for a long time.