Shearer's Foods Inc.
Shearer's Corn Chips Medallions
What it is
These are corn chips shaped into small, round medallions. They are made from corn and fried to a crisp texture. The chips are seasoned to provide a savory flavor. They offer a satisfying crunch in every bite. These corn chips are a popular choice for snacking occasions.
How people cook with it
Corn chips are a versatile snack that can be enjoyed on their own or as part of a larger dish.
- Enjoy straight from the bag
- Serve with dips
- Crush for toppings
- Incorporate into casseroles
These corn chips are ready to eat directly from the packaging. They are excellent for dipping into a variety of sauces and spreads, such as salsa, guacamole, or cheese dip. For a different texture, they can be crushed and used as a crunchy topping for salads, soups, or baked dishes. Their sturdy shape also makes them suitable for layering in appetizers or casseroles, adding both flavor and a pleasing crunch.
How it differs from similar foods
Compared to standard corn chips, these medallions have a distinct shape that offers a different mouthfeel and visual appeal. The size and thickness can affect how they hold up to dips and how they break when bitten or crushed, providing a unique snacking experience.
Who it is for
Home cooks and snack enthusiasts often reach for these corn chips for casual gatherings and everyday enjoyment.
How to keep the rest
To maintain their crispness, store any remaining corn chips in an airtight container or resealable bag. Keep them in a cool, dry place away from direct sunlight and moisture. Proper storage will help prevent them from becoming stale or losing their satisfying crunch.