Simple Truth · 16 oz
Simple Truth Meatless Crumbles
What it is
These are plant-based crumbles designed to mimic the texture and taste of ground meat. They are made from a blend of plant proteins and seasonings, offering a versatile alternative for those seeking to reduce their meat consumption or explore vegetarian and vegan cooking. The crumbles are pre-cooked and ready to be incorporated into various dishes, providing convenience for busy home cooks. They are a good option for adding a savory, meaty element to meals without using animal products.
How people cook with it
These crumbles are excellent for adding a familiar texture and flavor to many of your favorite dishes.
- Tacos and burritos
- Pasta sauces
- Chili and stews
- Shepherd's pie topping
To prepare, simply heat the crumbles in a skillet over medium heat until they are warmed through and slightly browned. You can add a tablespoon of oil to the pan if desired, though it is not strictly necessary. Once heated, they can be directly added to your recipes. For dishes like pasta sauce or chili, stir them in during the last few minutes of cooking to allow the flavors to meld. They absorb sauces and seasonings well, making them a flexible addition to many culinary creations.
How it differs from similar foods
Unlike traditional ground meat, these crumbles are entirely plant-based, making them suitable for vegetarian and vegan diets. They typically have a lighter texture than some meat substitutes and are designed to be a neutral base that readily takes on the flavors of the ingredients they are cooked with.
Who it is for
Home cooks looking for plant-based options to incorporate into their everyday meals.
How to keep the rest
After opening, refrigerate any unused portion. Ensure the package is tightly sealed to maintain freshness. It is best to use the remaining crumbles within a few days of opening. Proper storage helps preserve their texture and prevent spoilage, ensuring they are ready for your next meal.