Central Market
This is a pre-made pizza designed to capture the essence of a traditional Neapolitan Margherita. It features a thin, hand-stretched crust topped with San Marzano tomatoes, fresh mozzarella cheese, and basil. The pizza is typically par-baked and ready for a final bake at home, allowing for a crispy crust and melted toppings. It aims to bring an authentic Italian pizza experience to your kitchen with minimal effort.
This pizza is perfect for a quick and delicious meal or for entertaining guests.
To prepare, preheat your oven to the temperature specified on the packaging, usually quite high to mimic a pizza oven. Remove the pizza from its packaging and place it directly on the oven rack or on a preheated pizza stone or baking sheet. Bake for the recommended time, watching for the crust to become golden brown and the cheese to melt and bubble. A few extra minutes may be needed for a crispier crust.
Compared to thicker crust pizzas, this Neapolitan style is characterized by its delicate, airy crust that often has a slight char from high-heat baking. The focus is on simple, high-quality toppings that complement the bread rather than overpower it.
Home cooks looking for an authentic Italian pizza experience without the need for a wood-fired oven.
Keep this pizza frozen until ready to use. Once thawed, it should be cooked immediately and not refrozen. Store any leftovers from a cooked pizza in an airtight container in the refrigerator for up to two days.