Kroger · 16 oz
Kroger Low-Moisture Part-Skim Mozzarella Shredded Cheese, 16 oz
What it is
This is a convenient package of shredded cheese made from cow's milk. It has a lower moisture content than fresh mozzarella, which helps it melt and brown well without becoming too watery. The "part-skim" designation means it is made with milk that has had some of its fat removed. This cheese is a popular choice for many home cooks due to its versatility and reliable performance in various dishes.
How people cook with it
This shredded mozzarella is a staple for many baked and melted cheese applications.
- Topping for pizza
- Layering in lasagna
- Melting into casseroles
- Adding to baked pasta dishes
Simply sprinkle this shredded cheese directly onto your favorite dishes. It is ideal for topping pizzas before baking, where it melts into a gooey, satisfying layer. You can also incorporate it into layered dishes like lasagna or baked ziti, allowing it to bind the ingredients together as it melts. For casseroles, it provides a creamy, cheesy finish. It can be added during the last few minutes of cooking for a fresh melt or incorporated earlier to fully integrate into sauces and fillings.
How it differs from similar foods
Compared to fresh mozzarella, this low-moisture version has less water. This makes it melt more evenly and brown better without releasing excess liquid, which is beneficial for baked goods. Its texture when melted is also typically stretchier and less prone to becoming oily.
Who it is for
Home cooks seeking an easy-to-use cheese for everyday meals and family favorites.
How to keep the rest
After opening, reseal the package tightly to prevent the cheese from drying out or absorbing odors. Store it in the refrigerator. For best quality, consume within a few days of opening, or freeze any unused portion for longer storage. Ensure the container is airtight before refrigerating.