Grocery
Local Raw Honey
What it is
This is pure and unfiltered honey sourced from local Washington apiaries. It is a natural sweetener produced by bees from the nectar of flowers. The 'raw' designation means it has not been heated or pasteurized, preserving its natural enzymes and pollen content. Its flavor profile can vary depending on the floral sources available to the bees in the region.
How people cook with it
Raw honey is a versatile ingredient that can be used in both sweet and savory applications.
- Drizzled over yogurt
- Sweetening tea
- In salad dressings
- As a glaze for meats
This honey can be enjoyed straight from the jar or incorporated into various dishes. It is excellent for sweetening beverages like tea or coffee, adding a natural sweetness to baked goods, or creating flavorful marinades and glazes. Its distinct floral notes can also elevate simple preparations like oatmeal or fruit salads. For a quick snack, spread it on toast or crackers.
How it differs from similar foods
Unlike processed honey, this raw variety retains more of its natural characteristics. It may appear cloudier or crystallize over time, which is a natural process. This unfiltered honey may also contain trace amounts of pollen, contributing to its unique regional flavor.
Who it is for
Home cooks and bakers who appreciate natural sweeteners will find this honey useful.
How to keep the rest
To maintain its quality, store this honey in a cool, dry place away from direct sunlight. If it crystallizes, gently warm the jar in warm water until it returns to a liquid state. Ensure the lid is tightly sealed to prevent moisture absorption.