Lindt, Lindt & Sprüngli · 36 g
Lindt L'infini Fondant Extra Noir Chocolate Bar
What it is
This is a small, intensely dark chocolate bar. It is designed for a rich and profound chocolate experience. The bar is made with a high percentage of cocoa, which gives it its deep flavor and characteristic bitterness. It is intended to be savored slowly, allowing the complex notes of the cocoa to unfold. The texture is smooth and melts evenly.
How people cook with it
This chocolate is perfect for a moment of pure indulgence or as a sophisticated addition to certain dishes.
- Enjoy a small piece after a meal
- Melt into hot drinks
- Pair with strong coffee
- Garnish desserts
To fully appreciate its depth, break off a small square and let it melt on your tongue. This allows the subtle nuances of the cocoa to be fully perceived. It can also be used in baking where a strong chocolate flavor is desired, though its intensity means a little goes a long way. For a luxurious beverage, a small amount can be melted into warm milk or cream to create a rich hot chocolate. It also pairs exceptionally well with robust flavors like coffee or certain spirits.
How it differs from similar foods
Compared to milk chocolate, this extra dark variety offers a much more intense cocoa flavor with significantly less sweetness. Its texture is often smoother and it melts at a slightly lower temperature, contributing to its luxurious mouthfeel. The bitterness is a defining characteristic, setting it apart from sweeter confections.
Who it is for
This chocolate is for those who appreciate the complex and bold flavors of dark cocoa.
How to keep the rest
Store any remaining chocolate in a cool, dry place away from direct sunlight and strong odors. Ensure it is wrapped tightly to maintain its freshness and prevent it from absorbing surrounding scents. This will help preserve its delicate flavor profile for future enjoyment.