Frigo, Saputo Cheese Usa Inc.
Frigo Light String Low Moisture Part Skim Mozzarella Cheese
What it is
This is a type of mozzarella cheese that has a lower moisture content and is made from part-skim milk. This processing results in a firmer texture compared to fresh mozzarella. It is often sold in convenient, individually wrapped sticks, making it easy to grab and enjoy as a snack or to use in various dishes. The cheese has a mild, milky flavor that is characteristic of mozzarella.
How people cook with it
This cheese is a versatile ingredient in many kitchens. Its texture and flavor make it suitable for both simple snacking and more elaborate cooking.
- Snack sticks
- Pizza topping
- Pasta dishes
- Appetizers
The individually wrapped sticks are perfect for a quick snack. For cooking, the cheese can be sliced or shredded. It melts well, making it ideal for topping pizzas, calzones, and baked pasta dishes. It can also be cubed and added to salads or used in appetizers. When baking, it browns nicely, adding a golden hue and a satisfying chew to your creations. Its mild taste complements a wide range of other ingredients without overpowering them.
How it differs from similar foods
Unlike fresh mozzarella, which is very soft and moist, this low-moisture version is firmer and holds its shape better when heated. This makes it less likely to release excess water during cooking, which is beneficial for dishes like pizza where a drier crust is desired.
Who it is for
Home cooks and families looking for a convenient and versatile cheese option.
How to keep the rest
After opening, store any remaining cheese sticks tightly wrapped in their original packaging or in an airtight container in the refrigerator. This helps to maintain freshness and prevent the cheese from drying out or absorbing other odors from the refrigerator.