Meijer Naturals · 32 g
Meijer Naturals Lentils
What it is
Meijer Naturals Lentils are small, disc-shaped legumes that are a staple in many cuisines. They are a dried product, meaning they have a long shelf life and are typically cooked from their dry state. Lentils come in various colors, including brown, green, red, and yellow, each offering a slightly different texture and cooking time. This particular product is a convenient way to incorporate these versatile pulses into your meals.
How people cook with it
Lentils are incredibly adaptable in the kitchen, serving as a base for hearty dishes or a flavorful addition to soups and salads.
- Soups and stews
- Salad toppings
- Side dishes
- Vegetarian patties
Before cooking, it is generally recommended to rinse the lentils thoroughly under cold water to remove any debris. While some varieties do not require soaking, others benefit from a brief soak to reduce cooking time. Lentils are typically simmered in water or broth until tender. They can be cooked until they hold their shape for salads or until they break down to create a creamy texture for purees and dips. Seasonings can be added during the cooking process to infuse flavor.
How it differs from similar foods
Unlike beans, lentils generally do not require pre-soaking and cook much faster. Their size and texture also differ; some lentils hold their shape well after cooking, while others become soft and break down, creating a thicker consistency in dishes.
Who it is for
Home cooks looking for an economical and versatile pantry staple will find these lentils useful.
How to keep the rest
Store dried lentils in a cool, dry place in an airtight container. They will maintain their quality for a long time when stored properly. Avoid exposure to moisture and direct sunlight to prevent spoilage.