Fiesta · 16 oz
Fiesta Lentils, 16 oz
What it is
These are dried lentils, a type of legume, that have been processed for shelf stability. Lentils come in various colors and sizes, each with slightly different cooking times and textures. This particular product is packaged for convenient home use.
How people cook with it
Lentils are a versatile ingredient that can be used in a wide range of dishes. They absorb flavors well and can be a hearty addition to many meals.
- Soups and stews
- Salads
- Side dishes
- Vegetarian main courses
Before cooking, rinse the lentils under cold water to remove any dust or debris. There is generally no need to soak them, though some prefer to do so for a slightly shorter cooking time. Combine the rinsed lentils with water or broth in a pot. Bring to a boil, then reduce heat and simmer until tender. Cooking time can vary depending on the type of lentil, but typically ranges from 20 to 30 minutes. They are done when they are soft but still hold their shape.
How it differs from similar foods
Compared to other dried beans, lentils cook more quickly and do not require soaking. Their small size and tendency to break down slightly when overcooked make them ideal for thickening soups and stews, while whole lentils can be used in salads.
Who it is for
Home cooks looking for an affordable and versatile pantry staple will find these lentils useful.
How to keep the rest
Store unopened packages in a cool, dry place away from direct sunlight. Once opened, transfer any unused lentils to an airtight container and keep them in a cool, dry pantry. Properly stored, dried lentils can last for a long time.