Ivar's · 29 g
Ivar's Lemon Tartar Sauce for Seafood
What it is
This is a classic condiment designed to complement seafood dishes. It is a creamy sauce made with mayonnaise, chopped pickles, and a hint of lemon. The ingredients are blended together to create a tangy and slightly sweet flavor profile. It is typically sold in small, single-serving packets, making it convenient for on-the-go meals or individual portions. The texture is smooth with small pieces of pickle throughout.
How people cook with it
This sauce is a popular accompaniment for fried and grilled seafood. It adds a bright, zesty flavor that cuts through richness.
- Dipping sauce for fish and chips
- Spread for fish sandwiches
- Topping for grilled shrimp
- Accompaniment for crab cakes
This tartar sauce is ready to serve directly from the packet. It is most commonly used as a dipping sauce for fried fish, shrimp, calamari, and other seafood. You can also spread it on fish sandwiches or use it as a topping for grilled or baked fish. Its tangy flavor also works well with crab cakes and other seafood appetizers. For a different experience, try mixing it into a seafood salad.
How it differs from similar foods
Compared to other tartar sauces, this version emphasizes a brighter lemon flavor. The pickle pieces are finely chopped, providing a consistent texture. It is also conveniently packaged in single servings, unlike larger jars.
Who it is for
People who enjoy seafood and want a quick, flavorful condiment for their meals.
How to keep the rest
Store unopened packets in a cool, dry place away from direct sunlight. Once opened, any unused sauce should be discarded. It is not intended for refrigeration after opening.