Jennie-O, Jennie-O Turkey Store Inc. · 112 g
These are pre-formed patties made from lean ground turkey. They are designed for quick and convenient cooking, offering a lighter alternative to traditional beef burgers. The patties are typically seasoned lightly, allowing for customization with other flavors. They come ready to cook, saving preparation time in the kitchen.
These turkey patties are a versatile base for many meals. They are excellent for grilling or pan-frying.
To cook, place the frozen patties on a preheated grill or in a skillet over medium-high heat. Cook for approximately 5-7 minutes per side, or until the internal temperature reaches 165°F (74°C). Ensure they are cooked thoroughly. Avoid overcrowding the cooking surface to promote even browning. They can also be baked in an oven.
Lean turkey patties offer a distinct flavor profile that is milder than beef, making them a good canvas for various seasonings and toppings. Their texture can also be slightly different.
Keep the unused patties frozen in their original packaging. For best quality, consume within the recommended timeframe after purchase. Once thawed, do not refreeze. Store any cooked patties in an airtight container in the refrigerator.