Fleury Michon · 400 g
Fleury Michon Le Paris Ham
What it is
Le Paris is a type of cooked ham, often referred to as Parisian ham. It is typically made from pork leg that has been cured and then cooked. This particular product comes in a 400-gram package, offering a convenient amount for various culinary uses. The ham is known for its smooth texture and mild, savory flavor, making it a versatile ingredient in many dishes.
How people cook with it
This ham is a popular choice for both everyday meals and special occasions. Its ready-to-eat nature makes it incredibly convenient for quick preparations.
- Sandwich filling
- Appetizer platters
- Quiche ingredient
- Salad topping
Le Paris ham is very adaptable in the kitchen. It can be sliced thinly for sandwiches, layered into wraps, or diced for use in salads and omelets. It also works well when cut into strips and added to pasta dishes or casseroles. For a more elegant presentation, it can be rolled or folded and served as part of a charcuterie board. Its mild taste complements a wide range of other ingredients, from cheeses and vegetables to herbs and spices.
How it differs from similar foods
Compared to other cooked hams, Le Paris often has a finer texture and a more delicate flavor profile. It is typically less salty than some cured hams and has a consistent, smooth consistency throughout, making it easy to slice uniformly.
Who it is for
Home cooks and professional chefs alike appreciate this ham for its quality and ease of use.
How to keep the rest
After opening, store any unused portion of the Le Paris ham in its original packaging or an airtight container in the refrigerator. Ensure it is kept cold to maintain its freshness and quality. It is best consumed within a few days of opening.