Kroger
Kroger Large Elbow Macaroni Pasta
What it is
This is a package of large elbow macaroni, a type of pasta. The elbows are curved, hollow tubes. This pasta is made from durum wheat semolina. It is a dry pasta, meaning it is dehydrated for a long shelf life. The large size makes it suitable for heartier dishes and sauces that can cling to its shape. It is a pantry staple for many households.
How people cook with it
Elbow macaroni is a versatile pasta shape that works well in many different types of dishes.
- Baked casseroles
- Creamy pasta salads
- Hearty soups
- Macaroni and cheese
To cook this pasta, bring a large pot of salted water to a rolling boil. Add the dry macaroni to the boiling water. Stir the pasta occasionally to prevent it from sticking together. Cook according to the package directions until it reaches your desired level of tenderness, typically al dente. Drain the pasta well in a colander. It is now ready to be incorporated into your chosen recipe, whether it is a baked dish, a cold salad, or served with a sauce.
How it differs from similar foods
Compared to smaller elbow macaroni, this larger size offers a more substantial bite and holds up better in thick sauces and baked dishes. Its wider opening can also capture more of a creamy sauce or small ingredients like peas or diced vegetables.
Who it is for
Home cooks looking for a classic pasta shape for family meals.
How to keep the rest
Store the unopened package in a cool, dry place away from direct sunlight. Once opened, keep the remaining pasta in an airtight container to protect it from moisture and pests. Properly stored, it will maintain its quality for an extended period.