Kowalski
Kowalski Lamb-Shaped Butter
What it is
This is a block of butter shaped like a lamb. It is made from dairy cream and has a rich, creamy flavor. The butter is unsalted, making it versatile for both sweet and savory cooking. Its unique shape makes it a charming addition to a breakfast table or a special occasion meal. The butter is solid at room temperature but softens when heated.
How people cook with it
This butter can be used in many ways in the kitchen. It is excellent for baking and cooking.
- Spreading on toast
- Baking cookies
- Sautéing vegetables
- Melting over potatoes
To use this butter, simply unwrap it from its packaging. For spreading, allow it to soften slightly at room temperature. For cooking or baking, it can be melted in a pan or incorporated into doughs and batters. The lamb shape will be most apparent when the butter is whole. As it melts, it will blend seamlessly into your dishes, imparting its characteristic richness. It can be used in place of any other unsalted butter in your favorite recipes.
How it differs from similar foods
Unlike standard butter sticks, this product is molded into a decorative lamb shape. It is unsalted, which allows for greater control over the saltiness of your finished dishes compared to salted butter varieties. The shape is purely aesthetic and does not affect its melting properties or flavor.
Who it is for
Home cooks and bakers who enjoy adding a touch of whimsy to their culinary creations will appreciate this butter.
How to keep the rest
To store the remaining butter, rewrap it tightly in its original packaging or in plastic wrap. Keep it refrigerated to maintain its freshness and shape. Avoid leaving it at room temperature for extended periods, as it will soften and lose its distinct form.